🌿 Ammagari Pappula Podi (Ground nut and Bengal Gram Powder)
🍲 Traditional Recipe, Unmatched Taste
Savor the heart of South Indian cuisine with our Pappula Podi. This expertly crafted powder fuses rich groundnuts, nutritious Bengal gram dal, and a touch of chilli powder, creating a balance of nutty and subtly spicy flavors. Each serving is a celebration of the age-old recipes that define South Indian culinary traditions.
🌱 Organic Ingredients, Local Sourcing
At Ammagari, we're committed to the earth's well-being. Our Pappula Podi is made with 100% organic ingredients, sourced directly from local farms. By choosing our products, you're not only enjoying the freshest flavors but also supporting sustainable farming and community livelihoods.
🌟 Health First: Preservative-Free Goodness
Your health is our top priority. Ammagari Pappula Podi is completely free from preservatives, ensuring a pure, natural taste. Enjoy the authentic flavors and the health benefits of a product made with your well-being in mind.
🍛 Versatility in Your Kitchen
Our Pappula Podi is a versatile culinary treasure. Perfect for adding a zesty touch to idlis, dosas, or a comforting bowl of rice, it's an effortless way to infuse your meals with the authentic taste of South India, regardless of your cooking experience.
🇮🇳 A Journey Through Culinary Tradition
With every pack of Ammagari Pappula Podi, embark on a journey through the rich culinary heritage of South India. It's more than a spice mix; it's an experience of culture and flavor, crafted with care and steeped in tradition. Join us in celebrating the timeless tastes of our region.